Luca Rossi

Signor Sassi

Chef Luca Rossi serves as the Executive Chef of Signor Sassi. A graduate of Italy's Casa Coste culinary school under Chef Domenico Longo, his career spans over two decades in Italian fine dining.

His professional experience includes a nine-year tenure as Chef de Partie at Cipriani in Monte Carlo, followed by roles at other Cipriani Group properties, Twiga Beach Club, and various establishments in Italy and France. In his current position, he oversees the culinary operations at Signor Sassi, focusing on classic Italian cuisine executed with traditional technique. Restaurant was included in GreatList Guide in 2024 and 2025.

I love the relaxing ambience of this restaurant, where you can enjoy delicious food and amazing drinks

At Chez Wam, the smoked beef tartare is one of my favourite dishes, and the wagyu cheeseburger with foie gras is also highly recommended. I like to have dinner at the chef's counter. I feel wonderfully looked after by Chef Hadrien

Luca Rossi

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