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Restaurant Tashas Cafe
A project by chef and restaurateur Natasha Sideris, serving casual dining and inventive breakfasts. The original Tashas debuted in Johannesburg in 2005, evolving into a chain with 16 locations in South Africa, six in the UAE, and one in London.
The interiors here are defined by light colors, wooden and marble surfaces, and meticulous attention to detail. The menu presents straightforward, accessible, and occasionally nostalgic dishes.
Chefs / choosing this place
Akmal Anuar
Chef and Owner
Goldfish, Funkcoolio, Harummanis
Luca Rossi
Brand Executive Chef
Signor Sassi
Khairel Khairudin
Group Executive Chef
7 Management Group
Alessandro Salvatico
Executive Chef
L’Amo Bistro del Mare
Ali Shiddique
Head Chef
Lowe
Jitin Joshi
Chef and Partner
Revolver
Reif Othman
Chef and Owner
Hotaru Holdings
Margarita Vaamonde
Executive Chef
Soul Kitchen
Tashas Cafe is an institution in this city. It serves the community and is a place where you know exactly what you're going to get. The service is impeccable, friendly, and always brings good vibes
Akmal Anuar
Goldfish, Funkcoolio, Harummanis
