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Restaurant LPM
In Dubai, the name LPM is synonymous with fine dining.
The restaurant features luxurious yet understated interiors, impeccable service, a carefully curated drinks list (the Tomatini cocktail is a must-try), and modern French cuisine with subtle Mediterranean influences.
The ideal introduction to LPM is through its French classics—few, if any, Dubai restaurants execute pâté, côte de veau, gratin, and entrecôte with such finesse.
Note that LPM enforces a strict dress code. Guests in t-shirts and shorts will not be seated, even at the bar.
Chefs / choosing this place
Alessandro Salvatico
Executive Chef
L’Amo Bistro del Mare
Ivan Russo
Head Chef
L'atelier De Joel Robuchon
Robin Höfer
Executive Chef
Kraken
Frankie Yang Tao
Executive Chef
MOTT 32
Anthony Cannesson
Chef de Cuisine
STAY by Yannick Alléno
Iker Zapata
Head Chef
Tagomago
Burak Pazarlioglu
Executive Chef
The Guild
Salam Daqqaq
Owner and Сhef
Bait Maryam, Sufret Maryam
Marques Tone
Head Chef
COYA
Naved Nasir
Chef and Founder
Khadak Restaurant
Dmitry Blinov
Chef and Founder
DUO Gastrobar
Hadrien Villedieu
Executive Chef and Co-owner
Chez Wam
Vladimir Mukhin
Brand Chef
White Rabbit Family
Torsten Vildgaard
Executive Chef
FZN by Björn Frantzén
Konstantin Em
Head Chef
Kinugawa
Kelvin Kelly
Chef and Partner
One Life
Neha Mishra
Chef and Founder
Kinoya, Tezukuri
Carmen Rueda Hernandez
Executive pastry Chef
BRIX Journey, BRIX Café
Luca Rossi
Brand Executive Chef
Signor Sassi
Ali Shiddique
Head Chef
Lowe
Jose Barroso
Head Chef
Tasca by José Avillez