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Restaurant Jun’s
Led by Chef Kelvin Cheung, Jun's presents a passport-free journey across continents, fusing the culinary traditions of the Mediterranean, Asia, and the Middle East. This is cooking without borders, making the menu wonderfully unpredictable and universally appealing.
The best way to understand Cheung's artistry is through the curated tasting menu or the interactive chef's table, ideal for groups. Despite its fine-dining credentials, the ambiance remains light and engaging, inviting you to enjoy rather than perform.
Weekends bring a pulse of energy with DJ sets and vibrant brunch scenes. Combine this lively spirit with stunning views of the Burj Khalifa, and you have a destination that satisfies both the epicurean and the socialite.
Chefs / choosing this place
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Head Chef
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Solemann Haddad
Chef Patron and Co-owner
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Chris Malone
Head Chef
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Takashi Namekata Hisao Ueda
Executive Chefs
TakaHisa
Carmen Rueda Hernandez
Executive pastry Chef
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Rita Soueidan
Head Chef
Maisan15
Naved Nasir
Chef and Founder
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Hadrien Villedieu
Executive Chef and Co-owner
Chez Wam
Faisal Naser
Executive Chef and Co-Founder
Lento
Himanshu Saini
Chef
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Omkar Walve
Head Chef
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Gabriela Chamorro
Executive Chef and Co-founder
Girl & the Goose
Kelvin Kelly
Chef and Partner
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Milan Jurkovic
Executive Chef
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Shaw Lash
Chef and Founder
Lila Restaurants
Contacts
address
21, Sheikh Mohammed bin Rashid Boulevard, Downtown Dubai